Besides the chocolate and berry you have come to expect from our Ethiopian Naturals, the Amaro almost melts in your mouth. It's like drinking melted cocoa butter, so smooth, buttery, and creamy.
- Mill Name:Amaro Gayo
- Region: Amaro
- Certifications: Organic
- Altitude:1600-1900 Meters
- Processing: Natural Process and mechanically washed coffee dried on Ethiopian beds.
